定価： 1,500円
(税別:1,500円)

地海老のソボロと焼あなごが尾道流

シャリの上にかんぴょう、モミ海苔、錦糸卵を敷いて

小海老

瀬戸内産を茹でて殻を剥きソボロに

穴子

尾道産をかば焼き

Impressive　with minced shrimp

Vinegared rice topped with fish, vegetables, egg, and various other ingredients

Anago

conger eel is characterized by high-quality flavorful fat baked fragrant.